On Saturday night Gabe and I went to a restaurant downtown called The Grove to support Houston restaurant week. For two weeks every summer 84 restaurants in town make a specific menu with 3-5 courses. You pay a flat fee per person and choose from several different menu options. Then part of the proceeds go the The Houston Food Bank. The restaurant looks over Discovery Green, an artsy park downtown. It was a great date night. We highly recommend the restaurant! For starters Gabe ordered a cheese and meat sampler and I had ceviche with plaintain chips. Main course for Gabe was a lamb t-bone with veggies and I had pasta with scallops, then for dessert a flourless chocolate torte and frozen key lime mousse with cherry compote. Pretty fancy for us, and delicious!
8.23.2009
Subscribe to:
Post Comments (Atom)
2 comments:
That sounds incredible!!! Love you guys!
you look so pretty!!! love that dress!
Post a Comment